Q:

What is an easy recipe for beef stir fry?

A:

Quick Answer

The easy Beef and Broccoli Stir-Fry recipe from RealSimple involves tossing sliced beef and broccoli with ginger, oyster sauce and rice vinegar in a hot skillet. The Chop-Chop Beef Stir-Fry recipe from Food Network is also simple and straightforward.

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Full Answer

To make the beef and broccoli stir-fry, divide 1 pound of sliced beef into two batches. Sear each batch of meat with canola oil in a skillet over medium-high heat for approximately two minutes before transferring the beef slices onto a plate. Stir 1 tablespoon of chopped ginger and 2 cups of broccoli florets into the skillet. Pour in 1 cup of water, and toss the ingredients together for about eight minutes, or until the broccoli is tender.

Return the sliced beef to the skillet, and mix in 3 tablespoons each of oyster sauce and rice vinegar. Continue to cook the ingredients, tossing them vigorously, until the sauce thickens. Serve the beef stir-fry with rice, and scatter roasted peanuts on top.

The recipe for chop-chop beef stir-fry calls for a sauce that consists of beef broth, cornstarch, soy sauce, chopped garlic and red pepper flakes. This sauce also serves as a marinade for the sliced beef. Additionally, this stir-fry includes broccoli florets, sugar snap peas, sliced mushrooms and chopped scallions.

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