An easy recipe for baked halibut on the Epicurious.com involves baking a halibut fillet in a sauce of crushed garlic, olive oil and mayonnaise at 450 degrees Fahrenheit for 10 to 15 minutes. Easy baked halibut recipes are also available on EatingWell.com and RealSimple.com
A baked halibut recipe on EatingWell.com calls for the cook to marinate the halibut pieces in lemon juice, olive oil, minced garlic and ground pepper. The cook then seasons the fish with salt and applies a coating of toasted sesame seeds and dried thyme. Finally, he bakes the halibut pieces at 450 degrees Fahrenheit for 10 to 14 minutes and serves them with lemon wedges.
A baked halibut recipe on RealSimple.com instructs the cook to arrange squares of parchment paper or aluminum foil on baking sheets. The cook places bok choy and bell pepper on the squares and tops them with halibut fillets. He scatters black pepper, scallions and orange zest over the mixture, then applies a dressing of soy sauce, rice vinegar, sesame oil and grated ginger. The cook covers the food with more parchment or foil and seals the edges before baking the fish at 400 degrees Fahrenheit for 15 minutes. Finally, he serves each packet on an individual plate.