One easy pink punch recipe is sparkling punch, which combines pink lemonade with cranberry juice and club soda. Another pink punch is a cran-raspberry vanilla punch, made with cran-rasberry juice, cranberry-flavored sparkling water, vanilla extract and raspberry sorbet. An easy alcoholic pink punch is strawberry and lime moscato punch.
For a simple pink sparkling punch, combine 1 12-ounce can of frozen pink lemonade concentrate with 4 cups of white cranberry juice in a large punch bowl. Chill for at least one hour, then stir in 1 quart club soda right before serving.
To make the cran-raspberry vanilla punch, mix 6 cups of cran-raspberry juice, 6 cups of a cranberry-flavored sparkling water and 1 tablespoon vanilla extract together in the punch bowl. Add 1 pint of raspberry sorbet in small scoops, and serve.
To make the pink strawberry and lime moscato punch, defrost 1 12-ounce can of frozen limeade concentrate. Take 1/4 cup of the limeade, add it to a blender with 1 cup strawberries and puree. Strain the puree with a fine mesh strainer to remove as many seeds as possible, then add to a punch bowl.
Add the remaining limeade and 1.5 liters of moscato wine to the punch bowl. Chill in the refrigerator, then add 2 liters of lemon-lime soda when you're ready to serve. Garnish with strawberry and lime slices.