Some varieties of red apples include Gala, McIntosh, Red Delicious, Fuji and Honeycrisp. Golden Delicious and Ginger Gold are yellow, Crispin is a green-yellow, and Granny Smith is a green apple. Braeburn, Cortland, Empire, Jonathan and Rome are some of the most-produced U.S. apples.Continue Reading
Apples range in taste from sweet to tart and tangy, with Red Delicious, Golden Delicious, Rome, Fuji and Crispin apples classed as sweet. Mcintoshes are tangy, Granny Smith is tart, and Idareds, Ginger Golds and Jonagolds are sweet and tart. Galas and Braeburns are sweet and spicy, with Braeburns also having some tartness.
Fuji, Gala, Granny Smith and Honeycrisp apples are crisp, while McIntosh apples are tender, and Rome and Crispin apples are firm.Learn more about Fruits & Veggies