Crème de Cacao is a alcoholic liqueur drink that has a sweet taste and is made to contain the flavor of chocolate beans. The drink is also often mixed with a little bit of vanilla to enhance its aroma and has a less syrupy texture compared to chocolate liqueur.
Crème de Cacao is generally available in two different varieties, which are white and dark liqueur. This alcoholic liqueur is generally used as part of alcoholic coffee drinks or in a mocha martini. Crème de Cacao is also generally available throughout the year and can be poured over various dessert dishes, such as ice cream.