Food handler training courses are available at StateFoodSafety.com, ServSafe and nrfsp.com. Users can access online courses, assessments and food handler testing. Certificates of completion can be printed. All three sites have training available in English and Spanish. Additional languages vary by site.
Online food handler training courses may vary by state. All three website courses include basic food safety principles, personal hygiene instruction and cross contamination information. Courses may also include allergen information, the importance of time and temperature, and cleaning and sanitation guidelines. Information on pests is included at nrfsp.com. All food handler course certification is in compliance with state health and safety standards.