EatYourBooks.com has an archive of recipes from the defunct food magazine La Cucina Italiana. Issues of La Cucina Italiana are available on the website, and users must register to access the magazines' contents.
Italian chef and entrepreneur Paolo Villoresi originally published La Cucina Italiana. He had licensed the name from the original publishers in Milan, Italy. When they took those rights back to the American version and changed the publisher, changes were made and the magazine folded after the January/February 2014 issue. EatYourBooks.com provides users with archived pages of the issues they have in addition to pages from various cookbooks.