Steak marinade recipes by Bobby Flay are available on food websites such as FoodNetwork.com and CookingChannelTV.com. Bobby Flay has a wide repertoire of steak recipes that call for different types of marinades.
A cook may make a steak marinade according to one Flay recipe by chopping garlic, Anaheim chiles and oregano leaves and then whisking the ingredients into canola oil. Another recipe calls for a mixture of chopped shallots, dry red wine and olive oil. Both these recipes require the steak to rest in the marinade for at least four hours in the refrigerator.
Flay's Asian-style recipe combines minced garlic, ginger and scallions in a base of soy sauce, sugar, sake and toasted sesame oil. In this recipe, the steak requires only 30 minutes of marinating time at room temperature.