Recipes for Rachael Ray soups are available at RachaelRay.com. The site offers a number of soup recipes and sorts them by date, with the most recent recipes first. A few soup recipes available include white bean and bacon soup, quick tomato soup, and chicken and snap pea soup.
Rachael Ray's quick tomato soup with balsamic vinegar and toasted pasta calls for cooking onion, celery, carrots and garlic in oil for about six minutes. Stir in honey, vinegar, tomato puree and a can of whole tomatoes. Add in chicken or vegetable stock, then blend the soup in a blender or with an immersion blender. After the soup is smooth, add in toasted cooked spaghetti pieces.