AllRecipes.com, TasteofHome.com, MimiThorisson.com and GardenandGun.com provide recipes for fresh pear cake. This collection of recipes includes two traditional Bundt pear cakes, an Italian pear cake and a frosted layer cake version.
Many fresh pear cake recipes, such as the two from AllRecipes.com and TasteofHome.com, are Bundt spice cakes. AllRecipes.com’s fresh pear cake uses egg whites instead of whole eggs; it also uses pecans and is not glazed. Fresh pear cake on TasteofHome.com is glazed and nut-free. Italian pear cake by MimiThorisson.com, which is not a Bundt spice cake, calls for very ripe pears and butter. GardenandGun.com’s brown sugar, pear and pistachio Cake offers the traditional spice cake in a more formal, three-layer frosted form. The use of brown sugar instead of white and pistachios instead of pecans makes this recipe stand out.