As of 2015, the Food Network site is a place to find recipes for gluten-free banana nut muffins. Recipes for other gluten-free foods are also available.
The Food Network site contains popular recipes that are featured on its hit shows. The site is free to use and provides easy to follow step-by-step instructions. Users can create an account, which allows favorite recipes to be saved. The site also provides user reviews and helpful tips.
A second site that offers recipes for gluten-free banana nut muffins is Taste of Home. The website is tailored after the magazine and provides a wide assortment of recipe collections. Online cooking schools and culinary videos are also available. Recipes on Taste of Home can be easily shared through numerous forms of social media.
Gluten is a type of protein that is found in wheat and grains. Gluten-free diets are recommended for those who suffer from celiac disease as well as those who have wheat allergies.
When making gluten-free muffins and other baked goods it is important to check the ingredients on all products being used in the recipe. Many brands will state on the label whether or not they contain gluten. The popularity of gluten-free diets in recent years has increased the number of gluten-free products on the market.