Feta cheese can be used in the making of palak paneer, but the results are varied. The paneer cheese gives this dish its distinct flavor.
Palak paneer is northern Indian in origin and is a type of curry. This dish is made with spinach, deep fried paneer cubes and curry seasoning.
Paneer cheese is commonly used in Asian dishes. The cheese is classified as a non-melting cheese and maintains its consistency when heated.
Paneer cheese is commonly fried and wrapped in a thin dough. The main ingredient in paneer cheese is curdled milk.
Paneer cheese is an excellent source of calcium as well as protein.