Calamansi juice is the juice of a Filipino citrus fruit that is similar to a key lime. The juice can be served hot or cold. It is used for medicinal purposes and also in Filipino cooking to season meats and enhance other dishes.Continue Reading
Calamansi fruit is a good source of Vitamin C and can be found at Asian or Filipino grocery stores. Some stores carry imported canned or frozen juice.
Oriental Mindoro, a province of the 7th largest island in the Philippines, accounts for approximately two thirds of calamansi production. The province also produces rice, bananas and other fruits in its large agricultural area.Learn more about Juice
To make apple juice from scratch using fresh apples, place 18 washed and cored apples in water and boil for about 20 minutes. Once the apples are soft, ladle the apple and liquid mixture into a sieve placed over a container, mashing the apples into the sieve to squeeze out the juice. Once the liquid has cooled, taste the juice and add sugar, water or cinnamon to flavor and dilute according to preference.Full Answer >
Goji berries, which are used to make goji juice, are nutrient rich and have been known to help with overall mental health as well as other health factors, including stress relief and athletic performance, according to WebMD. They are also known to help people to sleep better. It is important to note that all berries contain similar nutrients, and it is not fully known if goji berries are better for a consumer than other berries.Full Answer >
Pure cranberry juice is cranberry juice made from 100 percent cranberries with nothing added. Approximately one liter of juice is extracted from 1500 grams of cranberries. Unsweetened cranberry juice has a slightly sour taste and is best when diluted with water.Full Answer >
KidsHealth recommends that babies younger than six months of age not be given any kind of juice, including apple juice. Even at that age, many pediatricians recommend a very limited intake of juice for babies.Full Answer >