Cake recipes which use whole wheat flour are available on Greatist.com and KingArthurFlour.com, as of December 2015. These websites offer recipes for such cakes as carrot cake, chocolate zucchini cake, apple cake and honey cake.
Using whole wheat flour instead of white flour is a simple way to make a desert healthier. However, whole wheat flour can result in a denser finished product. To replace white flour in a cake recipe, substitute 3/4 of a cup of whole wheat flour in place of 1 cup of white flour. Also add one extra tablespoon each of any liquids in the recipe.