To bake apples in the microwave, core two apples and place them in a deep microwave-safe casserole dish. Microwave for about three to four minutes or until they reach the desired softness.
Before putting the apples in the microwave, combine sweet seasonings like brown sugar, cinnamon and nutmeg with a tablespoon of butter, then pour the mixture into the center of the apples. Stuffing the centers with dark chocolate and sea-salt is another variation. Almost anything can be used in the center to alter the basic recipe, and varying the type of apple can completely change the taste. For another variation, keep the apples plain and provide dipping sauces. See the baked apple recipes for microwaves on online sites such as AllRecipes.com and MyRecipes.com for more ideas.