Q:

What is Accent seasoning?

A:

Quick Answer

Accent seasoning is commonly known as monosodium glutamate, or MSG, and adds flavor to a number of dishes, primarily in Asian cooking. The low-sodium seasoning provides additional flavor to meats, as well as fish and vegetables.

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Full Answer

Many consumers in the United States do not use MSG in their cooking, due to allergies and reactions after ingesting the substance. In Asia, MSG is often used in restaurants, as well as meals that are prepared at home and by food processors. Aside from enhancing existing flavors, this product also contains less sodium than traditional table salt, making it an optimal choice for individuals who need to maintain a low-sodium diet.

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    What is Ajinomoto salt?

    A:

    Ajinomoto salt is also known as monosodium glutamate, commonly referred to as MSG, and it is a type of sodium salt that has been linked to various adverse reactions. This type of salt is commonly used in Chinese food dishes and numerous other applications, like barbecue sauces and various frozen and canned foods.

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  • Q:

    Why is MSG bad?

    A:

    MSG, or monosodium glutamate, is bad because it seems to stimulate migraine headaches and other unpleasant symptoms in some people. Some food manufacturers don't list MSG on the labels of their foods. That's because MSG occurs naturally in foods such as hydrolyzed vegetable and plant proteins and some flavorings. MSG can also be listed under other names such as L Glutamic acid.

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  • Q:

    What are some side effects of monosodium glutamate?

    A:

    Side effects of monosodium glutamate, or MSG, include headache, nausea, chest pain, sweating, and pressure or tightness in the face, according to Mayo Clinic. Other reactions include flushes, heart palpitations, weakness, and numbness or burning in the neck, face and other sections in the body.

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  • Q:

    Is MSG bad for you?

    A:

    Mayo Clinic reports that a small percentage of people may experience minor adverse reactions to foods with monosodium glutamate, but researchers have found no definitive evidence of MSG causing reactions commonly known as MSG symptom complex. Those who do experience symptoms related to MSG intake typically do not require treatment.

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