Crop rotation is important to cotton farmers because it promotes nutritionally balanced soil and larger harvests. Cotton places great demands on soil because it depletes many of its nutrients, especially nitrogen. This quickly renders the land unsuitable for many other crops. Regularly switching crop locations reduces the negative impact cotton has on arable ground and promotes large harvests of valuable cotton.Continue Reading
Crop rotation also offers additional benefits such as stable soil moisture levels and effective drainage. After each harvest, the crops' remains decay into natural compost, preparing the land for the next planting.
Crop rotation also reduces pests. Those that feed on one crop do not necessarily flock to another. This increases harvest yields and reduces the need for toxic chemical pesticide treatments. Cotton farmers maximize the benefits of crop rotation by carefully selecting crops that prime the soil for future cotton harvests. Peanuts and sorghum are extremely popular in commercial cotton rotation cycles.
Another crucial benefit of crop rotation is weed control. Rotating crops with different properties makes it difficult for weeds to establish themselves and adapt to varied growing conditions. Weed reduction is extremely important for cotton farmers because it reduces wasted ground space and minimizes the need for harsh chemical herbicides. It also prevents tenacious weeds from developing herbicidal resistance, thereby making basal weed control more effective.Learn more about Agriculture
To process wheat, farmers harvest the crop, cut the heads off the tops of the plants, thresh the wheat plants to separate the grains from the chaff, separate the grains from other plant fragments, and clean the grains. Workers transport the grain to a mill for separation of the bran, endosperm and germ, if desired.Full Answer >
Cropping patterns include mixed farming, multiple cropping, sole cropping, monoculture and crop rotation. The type of cropping pattern used will depend on the crop type as well as soil quality and availability of rainfall.Full Answer >
The primary disadvantage of shifting cultivation, also called slash and burn or swidden agriculture, is the destruction of large areas of land, primarily crop fields and tracts of forest. When performed improperly, slash and burn can make once-fertile lands unable to support the new growth of crops and plants. Slash and burn may cause environmental and economic consequences by reducing the growth potential for crops in certain areas, which limits the variety and quantity of agricultural goods farmers can produce.Full Answer >
The benefits of intensive crop farming are high crop yields, a reduction in the price of farm produce and use of less land. Intensive crop farming is very economical. Furthermore, the Environmental Protection Agency has rules that farmers must follow, making this type of farming healthy and safe.Full Answer >