Q:

What are some considerations for finding a mobile kitchen for sale?

A:

Quick Answer

When searching for a mobile kitchen for sale, consider your desired menu items, necessary food truck equipment and food truck design, recommends Mobile Cuisine. Create a comprehensive list of foods you intend to prepare in the mobile kitchen, and include descriptions of the preparation and storage processes. A complete list of equipment is also essential, as the space you need to fit this equipment narrows your choices.

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Full Answer

Write down the specific measurements of important equipment, and make sure the equipment complies with health code standards, notes Mobile Cuisine. Create a layout of your mobile kitchen space if you plan to buy a new food truck.

When considering a used truck, find out its accurate measurements and parts, including service windows and doorways, and obtain or create a drawing of the existing space, suggests Mobile Cuisine. Efficiency and safety are top priorities when designing a mobile kitchen. In most states, the local health and fire inspection departments must approve a blueprint or detailed drawing of a mobile kitchen before a food truck owner can buy kitchen equipment.

Moreover, make sure the size of your food truck complies with local codes, as many cities impose restrictions on food truck sizes and parking spaces, advises FoodTruckr. Local food truck associations, local car dealerships, and online auction and sale sites are good sources of used food truck listings.

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