According to CostHelper, a catered meal at an inexpensive restaurant may cost as little as $20 per person, while the catering cost at a fancy hotel or restaurant may cost between $125 and $350 per person. An hors d'oeuvres reception can cost between $30 and $70, depending on the bar options.Continue Reading
According to The Bridal Association of America, the average costs for catering in 2006 were $2,826 for the bar, $9,421 for the food and $543 for the cake, including the cake-cutting fee. Assuming a wedding with 150 guests, these costs average out to $85 per person. According to CostHelper, additional fees related to catering expenses may include a gratuity, fees for extra waiters and chefs, additional labor costs for passed-around appetizers, corking fees for each bottle of wine and champagne, and rental costs for flatware and dishes.
The costs for catering should cover a tasting where the client selects the food for an event prior to finalizing the menu. The caterer is also responsible for setting up for the event, arranging for rentals for the table settings, cleaning up and returning all rentals. According to CostHelper, catering costs are highest in large cities, particularly those on the West Coast and in the Northeast.Learn more about Salaries
Part-time employees of the United States federal government are eligible for benefits that include contributions towards their cost of health care, according to the Office of Personnel Management. Other benefits may be available, but these vary between specific organizations within the government.Full Answer >
As of 2013, the nationwide average cost to hire a licensed home health aide is $19 per hour, or roughly $44,500 per year. The costs vary by state, however, with the average hourly rate ranging from $16 to $30 in California.Full Answer >
A cost of living increase is an increment in pay that is implemented with the intent to maintain the purchasing power of an employee's salary in the wake of inflation. Cost of living increases are also called cost of living adjustments, cost of living allowances and escalator clauses.Full Answer >
Companies define the cost of labor as the sum of all wages paid to employees plus the cost of employee benefits and any payroll taxes paid by a company. The cost of labor for companies is broken into two separate types of costs, direct and indirect.Full Answer >