Q:

How do you make an egg facial mask?

A:

Quick Answer

According to Home Made Masks, an egg white facial helps to nourish the skin, and it also produces a tightening effect. Before applying any facial mask, always make sure to cleanse the skin thoroughly first with a cleanser appropriate for the skin type.

Continue Reading
How do you make an egg facial mask?
Credit: mark watson (kalimistuk) Moment Getty Images

Full Answer

  1. Separate an egg

    Carefully separate the egg white from the yolk of an egg. Place the egg white into a small bowl. The egg yolk can be saved for a different use.

  2. Beat the egg white

    Beat the egg white with a fork until the egg white looks frothy. If desired, use a blender to beat the egg white instead.

  3. Apply the beaten egg white

    Use your fingers to work the egg white gently onto your freshly and thoroughly washed face. Allow the egg white to remain on your face without disturbing it for 15 minutes.

  4. Remove the egg white from the skin

    The skin on your face gradually begins to feel like it is tightening while the egg white begins to dry. After 15 minutes, use a fresh washcloth that has been dipped in warm water to remove the egg white mask gently.

  5. Apply a moisturizer

    Gently pat your skin dry, and apply a facial moisturizer.

Learn more about Face Cleansing

Related Questions

Explore