Food batch production is used in many food companies. The food batch production is one way that the food companies can plan accordingly for the use of ingredients as well as the production of the finished products in a way that is more efficient. It creates a smaller amount of products which in turn allows the company to keep control of the amount of product that is being produced instead of how
. much is sold. Food batch production is one way to prevent large loss of profit. The development of the food batch production is important as well because the food scientist are reformulating one of more of their current products or they are coming up with new products. The food product lines that offer the same product but in various flavors and different kinds of ingredients is where the food batch production comes into play as well. This is so that production is able to put out several products that are similar in many ways.
