"There are many bartender tricks available.Frosting a glass would be a good example. To frost a glass, dip it in water. Then put it in a freezer for 1 hour or so. When removed it will have a frosty appearance.Having a good short-term memory is another key to becoming a good bartender. It would enable you to serve 3-4 people at one time in order.Another trick is to use both hands. You could
. be pouring a beer with one hand and setting up glasses with the other. Also, proper preparation allows you to focus on one thing and that is making drinks.Knowing when to use crushed ice or a slicer of ice in a drink is another good trick.Bartending is also about excellent customer service, and knowing how to make good drinks. Hospitality will make the customers feel welcome.A good trick for a hotel bartender would be to keep up with local events and interesting places to visit and good restaurants. As guests ask for suggestions make them aware of places you think they would enjoy.There are many more bartending gricks. The next time you are in a bar, watch the bartender. You will get an idea of many tips and tricks."
