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Ciarduna
Ciarduna
Ciarduna is a type of Italian pastry.
Ciarduna siciliana is a traditional sweet pastry from the province of Palermo, Sicily (Italy). It consists of an almond cookie shell filled with a ricotta or mascarpone filling. Some variants are also covered with a shell of chocolate or chocolate frosting and powdered sugar.
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Last updated on Thursday November 29, 2007 at 11:15:11 PST (GMT -0800)
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This article is licensed under the GNU Free Documentation License.
Last updated on Thursday November 29, 2007 at 11:15:11 PST (GMT -0800)
View this article at Wikipedia.org - Edit this article at Wikipedia.org - Donate to the Wikimedia Foundation
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