City (pop., 2001 prelim.: 179,384), capital of Reggio di Calabria province and former capital (until 1971) of Calabria region, southern Italy. A Greek colony founded on the Strait of Messina at the end of the 8th century BC, it was allied with Athens in the 5th century BC and with Rome circa 280 BC. From the 5th century AD it was ruled successively by the Visigoths, Ostrogoths, Byzantines, and Arabs. It was conquered by the Normans under Robert Guiscard circa 1060 and became part of the Kingdom of the Two Sicilies. Destroyed many times by Muslim invaders and by earthquakes, it has repeatedly been rebuilt. It is a tourist resort and seaport that exports dried herbs and essential oils for the perfume and pharmaceutical industries.
Learn more about Reggio di Calabria with a free trial on Britannica.com.
Region (pop., 2001 prelim.: 1,993,274), southern Italy. Forming the “toe” of the Italian “boot,” it is a peninsula that separates the Tyrrhenian and Ionian seas. A mountainous area covering 5,823 sq mi (15,080 sq km), it has been subject to earthquakes. Its capital is Catanzaro. Founded as a Greek colony and known in ancient times as Bruttium, it was taken by the Romans in the 3rd century BC and gradually went into decline. It eventually passed to the Byzantines, who renamed it Calabria. Conquered by the Normans, it was united with the Kingdom of Naples in the 11th century AD. A stronghold of Italian republicanism until the Risorgimento, it became part of Italy after the 1860 expedition of Giuseppe de Garibaldi. Long a poor area dependent on farming, it underwent a land-reform system in the mid-20th century that promoted more diverse profitable crops.
Learn more about Calabria with a free trial on Britannica.com.
Calabria (Latin: Brutium), is a region in southern Italy, south of Naples, located at the "toe" of the Italian peninsula. It is bounded to the north by the region of Basilicata, to the south-west by the region of Sicily, to the west by the Tyrrhenian Sea, and to the east by the Ionian Sea. The region covers 15,080 km² and has a population of 2 million. The regional capital is the city of Catanzaro. The other two main cities are Reggio Calabria and Cosenza. The demonym of Calabria is Calabrian (Italian: calabrese).
The Pollino Mountains in the north of the region are rugged and form a natural barrier separating Calabria from the rest of Italy. Parts of the area are heavily wooded, while others are vast, wind-swept plateaus with little vegetation. These mountains are home to a rare Bosnian Pine variety, and are included in the Pollino National Park.
La Sila is a vast mountainous plateau, about 1,200 metres above sea level, which stretches for nearly 2,000 square kilometres along the central part of Calabria. The highest point is Botte Donato, which reaches 1,928 metres. The area boasts numerous lakes and dense coniferous forests.
The peninsula narrows at the Savuto river valley, which starts in the Sila and extends to the Gulf of Sant'Eufemia.
The Aspromonte massif forms the southernmost tip of the Italian peninsula bordered by the sea on three sides. This unique mountainous structure reaches its highest point at Montalto Uffugo, at 1,995 metres, and is full of wide, man-made terraces that slope down towards the sea.
In general, most of the lower terrain in Calabria has been agricultural for centuries, and exhibits indigenous scrubland as well as introduced plants such as the prickly pear cactus (it: Fico d'India). The lowest slopes are rich in vineyards and citrus fruit orchards. Moving upwards, olives and chestnut trees appear while in the higher regions there are often dense forests of oak, pine, beech and fir trees.
Calabria is a land of contrasts, in many respects, with below zero temperatures in the mountains in winter and temperatures sometimes over 40°C in the summer along low valley areas. The climate is typically Mediterranean (Köppen climate classification CSa), except at the highest elevations (DSa, DSb) and the more arid eastern stretches along the Ionian Sea.
Calabria is divided into five provinces:
Calabria was first settled by Italic Oscan-speaking tribes. Two of these tribes included the Oenotri (roughly translated into the "vine-cultivators") and the Itali. Greek contact with the latter resulted in the entire peninsula (modern Italy) taking the name of the tribe.
Greeks settled heavily along the coast at an early date and several of their settlements, including the first Italian city called Rhegion (Reggio Calabria), and the next ones Sybaris, Kroton (Crotone), and Locri, were numbered among the leading cities of Magna Graecia during the 6th and 5th centuries BC. Conquered by the Romans in the 3rd century BC, the region never regained its former prosperity.
The Greeks were conquered by the 3rd century BC by roving Oscan tribes from the north, including a branch of the Samnites called the Lucanians and an offshoot of the Lucanians called the Bruttii. The Bruttii established the main cities of Calabria, including the modern capital, Cosenza (then called Consentia).
After the fall of the Roman Empire the inhabitants were in large part driven inland by the spread of Malaria and, from the early Middle Ages until the XVII century, by pirate raids. Calabria was devastated during the Gothic War before it came under the rule of a local dux for the Byzantine Empire. In the 9th and 10th centuries, Calabria, which had been the rich breadbasket of Rome before Egypt was conquered, was the borderland between Byzantine rule and the Arab emirs in Sicily, subject to raids and skirmishes, depopulated and demoralized, with vibrant Greek monasteries providing fortresses of culture.
In the 1060s the Normans, under the leadership of Robert Guiscard's brother Roger, established a presence in this borderland, and organized a government along Byzantine lines that was run by the local Greek magnates of Calabria. In 1098, Pope Urban II named Roger the equivalence of an apostolic legate later formed what became the Kingdom of Sicily. The administrative divisions created in the late medieval times were maintained right through to unification: Calabria Citeriore (or Latin Calabria) in the northern half and Calabria Ulteriore (or Greek Calabria) in the southern half.
Beginning with the subsequent Angevin rule, which ruled Calabria as part of the Kingdom of Naples, Calabria was ruled from Naples right up until unification with Italy. The kingdom came under many rulers: the Habsburg dynasties of both Spain and Austria; the Franco-Spanish Bourbon dynasty which created the Kingdom of Two Sicilies, Napoleon's brother Joseph Bonaparte, and then French Marshal Joachim Murat, who was executed in the small town of Pizzo. Calabria experienced a series of peasant revolts as part of the European Revolutions of 1848. This set the stage for the eventual unification with the rest of Italy in 1861, when the Kingdom of Naples was brought into the union by Giuseppe Garibaldi. The Aspromonte was the scene of a famous battle of the unification of Italy, in which Garibaldi was wounded.
The 'Ndrangheta organized crime families of Calabria began to appear in 1860; they now rival in power the better known Cosa Nostra of nearby Sicily, though they operate completely independently from the Sicilians and are especially active in the cocaine trade.
Until the mid 20th C., Southern Italy was among the poorest regions of Europe and impoverished Calabria was a main source for the Italian diaspora of the early 1900s. Many Calabrians moved to the industrial centres of northern Italy, the rest of Europe, Australia and the Americas (especially Argentina, Brazil, Canada, and the United States). Since the 1970s there has been an increased affluence and a much improved economy based on modern agriculture, tourism, and a growing commercial base. Even though the per capita income is still well below that of northern and central Italy, it has improved to the point where it is approaching the European Union median.
Towns of Calabria with a population of 50,000 or more:
| City | Population |
|---|---|
| Reggio Calabria | 184,504 |
| Catanzaro | 95,099 |
| Cosenza | 70,680 |
| Lamezia Terme | 70,366 |
| Crotone | 60,517 |
The following table indicates the population by province:
| Province | Population |
|---|---|
| Province of Cosenza | 732,615 |
| Province of Reggio Calabria | 565,866 |
| Province of Catanzaro | 368,923 |
| Province of Crotone | 172,970 |
| Province of Vibo Valentia | 168,894 |
Resident population as of 1 January 2005, source Istat
Other historical languages have left an imprint on the region. In isolated pockets, as well as some quarters of Reggio Calabria (historical stronghold of the Greek language in Italy), a hybrid language that dates back to the 9th century, called Griko, is spoken. A variety of Occitan can also be found in certain communities and French has had an influence on many Calabrian words and phrases. In several villages, the Arbëresh dialect of the Albanian language has been spoken since a wave of refugees settled there in the 15th century. In addition, since Calabria (as well as other parts of southern Italy and Sicily) were once ruled by the Spanish, some Calabrian dialects clearly exhibit Spanish influences.
It is important to highlight the presence of Calabrians in Humanism and in the Renaissance. Indeed the Hellenistics in this period frequently came from Calabria maybe because of the Greek influence. The rediscovery of Ancient Greek was very difficult because this language had been almost forgotten. In this period the presence of Calabrian humanists or refugees from Constantinople was fundamental. The study of Ancient Greek, in this period, was mainly a work of two monks of the monastery of Seminara: Barlaam, bishop of Gerace, and his disciple, Leonzio Pilato. Leonzio Pilato, in particular, was probably a Greek Calabrian born near Reggio Calabria. He was an important teacher of Ancient Greek and translator, and he helped Giovanni Boccaccio in the translations of Homer's works.
Some local specialties include Caciocavallo Cheese, Cipolla rossa di Tropea (red onion), Frìttuli or Curcùci (fried pork), Liquorice (liquirizia), Lagane e Cicciari (ceci) (a pasta dish with chickpeas), Pecorino Crotonese (Cheese of Sheep), and Pignolata.
Although Calabrian wines are not well known outside Italy, in ancient times Calabria was referred to as Enotria (from Ancient Greek Οἰνωτρία - Oenotria, "land of wine"). According to ancient Greek tradition, Οἴνωτρος (Oenotrus), the youngest of the sons of Lycaon, was the eponymous of Oenotria. Some vineyards have origins dating back to the ancient Greek colonists. The best known DOC wines are Cirò (Province of Crotone) and Donnici (Province of Cosenza).