Bisphenol A, commonly abbreviated as BPA, is an organic compound with two phenol functional groups. It is a difunctional building block of several important polymers and polymer additives. With an annual production of 2–3 million tonnes, it is an important monomer in the production of polycarbonate.
Suspected of being hazardous to humans since the 1930s, concerns about the use of Bisphenol A in consumer products grabbed headlines in 2008 when several governments issued reports questioning its safety, and some retailers pulled products made from it off their shelves.
Global production of bisphenol A in 2003 was estimated to be over 2 million metric tonnes (t). In the U.S., it is manufactured by Bayer MaterialScience, Dow Chemical Company, General Electric, Hexion Specialty Chemicals, and Sunoco Chemicals. In 2004, these companies produced just over 1 million t of bisphenol A, up from just 7,260 t in 1991. In 2003, annual U.S. consumption was 856,000 t, 72% of which was used to make polycarbonate plastic and 21% going into epoxy resins.
Early development appears to be the period of greatest sensitivity to its effects, and studies have demonstrated developmental toxicity, carcinogenic effects, and possible neurotoxicity at low doses in animal models (see table below). Recent studies suggest it may also be linked to obesity by triggering fat-cell activity and have confirmed that bisphenol A exposure during development has carcinogenic effects and produce precursors of breast cancer. However, neither the U.S. Environmental Protection Agency nor the International Agency for Research on Cancer have evaluated Bisphenol A for possible carcinogenic activity. Most recently, a study by the Yale School of Medicine demonstrated that adverse neurological effects occur in non-human primates regularly exposed to bisphenol A at levels equal the United States Environmental Protection Agency's (EPA) maximum safe dose of 50 µg/kg/day. This research found a connection between BPA and interferance with brain cell connections vital to memory, learning and mood. In 2007, a consensus statement by 38 experts on bisphenol A concluded that average levels in people are above those that cause harm to animals in laboratory experiments, and a panel convened by the U.S. National Institutes of Health determined that there was "some concern" about BPA's effects on fetal and infant brain development and behavior. A 2008 report by the U.S. National Toxicology Program (NTP) agreed with the panel, expressing "some concern for effects on the brain, behavior, and prostate gland in fetuses, infants, and children at current human exposures to bisphenol A," and "minimal concern for effects on the mammary gland and an earlier age for puberty for females in fetuses, infants, and children at current human exposures to bisphenol A." The NTP had "negligible concern that exposure of pregnant women to bisphenol A will result in fetal or neonatal mortality, birth defects, or reduced birth weight and growth in their offspring."
In April 2008, Health Canada released its Draft Screening Assessment for bisphenol A, which concluded that the chemical may pose some risk to infants and proposed classifying the chemical as "'toxic' to human health and the environment. This action follows Canadian regulators selection of bisphenol A in 2006 as one of 200 substances deserving of thorough safety assessments because preliminary studies had found it to be "inherently toxic"; the chemical had not previously been studied by them in depth, having been accepted under grandfather clauses when stricter regulations were passed in the 1980s.
In contrast to the recent actions in North America, earlier assessment by governments in other regions found no cause for concern. In January 2006 the German regulators announced that polycarbonate baby bottles are safe and stated that published research on the health effects of Bisphenol A is "difficult to interpret and [is] occasionally contradictory". Also that year by the European Union’s Food Safety Authority reached a similar conclusion, expressing "considerable reservations" about the biological significance and robustness of the low-dose exposure studies on rodents. In 2007 Japan also concluded that for individuals in that country, "the current exposure levels of BPA will not pose any unacceptable risk to human health [and] that a ban is not needed.
Some toxicologists and regulatory agencies have criticized low-dose toxicity studies, especially those that involved injecting bisphenol A directly into animals, since human exposures typically involve ingestion and subsequent metabolism in the liver, and the experimental design of a few of these early studies has also been questioned. On the other hand, studies have also appeared pointing out flaws in chemical-industry-funded studies that found no evidence of adverse effects from low dose exposure, and a study from 2008 concluded that blood levels of bisphenol A in neonatal mice are the same whether it is injected or ingested.
| Dose (µg/kg/day) | Effects (measured in studies of mice or rats, descriptions are from Environmental Working Group) | Study Year |
|---|---|---|
| 0.025 | Permanent changes to genital tract | 2005 |
| 0.025 | Changes in breast tissue that predispose cells to hormones and carcinogens | 2005 |
| 2 | increased prostate weight 30% | 1997 |
| 2 | lower bodyweight, increase of anogenital distance in both genders, signs of early puberty and longer estrus. | 2002 |
| 2.4 | Decline in testicular testosterone | 2004 |
| 2.5 | Breast cells predisposed to cancer | 2007 |
| 10 | Prostate cells more sensitive to hormones and cancer | 2006 |
| 10 | Decreased maternal behaviors | 2002 |
| 30 | Reversed the normal sex differences in brain structure and behavior | 2003 |
| 50 | U.S. human exposure limit (not a result from an animal study, but a guideline set by EPA) | 1998 |
Studies by the CDC found bisphenol A in the urine of 95% of adults sampled in 1988–1994 and in 93% of children and adults tested in 2003–04. Infants fed with liquid formula are among the most exposed, and those fed formula from polycarbonate bottles can consume up to 13 micrograms of bisphenol A per kg of body weight per day (μg/kg/day; see table below). The most sensitive animal studies show effects at much lower doses, while the EPA considers exposures up to 50 µg/kg/day to be safe.
Consumer groups recommend that people wishing to lower their exposure to bisphenol A avoid canned food and polycarbonate plastic containers (which shares resin identification code 7 with many other plastics) unless the packaging indicates the plastic is bisphenol A-free. The National Toxicology Panel recommends avoiding microwaving food in plastic containers, putting plastics in the dishwasher, or using harsh detergents, to avoid leaching.
| Population | Estimated daily bisphenol A intake, μg/kg/day. Table adapted from the National Toxicology Program Expert Panel Report. |
|---|---|
| Infant (0–6 months) formula-fed | |
| Infant (0–6 months) breast-fed | |
| Infant (6–12 months) | |
| Child (1.5–6 years) | |
| Adult | |
In response to these events, an American Chemistry Council (ACC)/BPA Global Group spokesman said, “The weight of scientific evidence, as assessed by Health Canada and other agencies around the world, provides reassurance that consumers can continue to safely use products made from bisphenol A. The ACC said that bisphenol A does not pose a risk to consumers and called on the Food and Drug Administration to review the chemical. The ACC also called the media coverage of the controversy "unnecessarily confusing and frightening the public." The Grocery Manufacturers Association also insisted that bisphenol A is safe, and argues that "Data purporting to demonstrate 'low' dose effects on the male reproductive system by BPA have not been successfully replicated and, therefore, are not credible to estimate human health risks and safety in light of the weight of a large body of evidence to the contrary. A spokesman for the tin can industry said that without lining cans with bisphenol A based resins, E. coli and botulism poisoning would be "rampant."
The editorial accompanying the Lang study's publication in JAMA criticized the FDA's assessment of bisphenol A: "A fundamental problem is that the current ADI [acceptable daily intake] for BPA is based on experiments conducted in the early 1980s using outdated methods (only very high doses were tested) and insensitive assays. More recent findings from independent scientists were rejected by the FDA, apparently because those investigators did not follow the outdated testing guidelines for environmental chemicals, whereas studies using the outdated, insensitive assays (predominantly involving studies funded by the chemical industry) are given more weight in arriving at the conclusion that BPA is not harmful at current exposure levels." The Union of Concerned Scientists similarly criticized the agency saying, "We're concerned that the FDA is basing its conclusion on two studies while downplaying the results of hundreds of other studies...This appears to be a case of cherry-picking data with potentially high cost to human health." The chemical industry had earlier been criticized by Democrats and their allies. David Michaels, who served in the Clinton Administration, told the Washington Post that "Tobacco figured this out, and essentially it's the same model … If you fight the science, you're able to postpone regulation and victim compensation, as well. As in this case, eventually the science becomes overwhelming. But if you can get five or 10 years of avoiding pollution control or production of chemicals, you've greatly increased your product."
In contrast, the American Chemistry Council was skeptical of the latest study: "Due to inherent limitations in study design, this new study cannot support a conclusion that bisphenol A causes any disease...The weight of scientific evidence continues to support the conclusion of governments worldwide that bisphenol A is not a significant health concern at the trace levels present in some consumer products."
As an environmental contaminant this compound interferes with nitrogen fixation at the roots of leguminous plants associated with the bacterial symbiont Sinorhizobium meliloti. Despite a half-life in the soil of only 1–10 days, its ubiquity makes it an important pollutant. According to Environment Canada, "initial assessment shows that at low levels, bisphenol A can harm fish and organisms over time. Studies also indicate that it can currently be found in municipal wastewater.
There are seven classes of plastics used in packaging applications. Type 7 is the catch-all "other" class, and some type 7 plastics, such as polycarbonate (sometimes identified with the letters "PC" near the recycling symbol) and epoxy resins, are made from bisphenol A monomer. When such plastics are exposed to hot liquids, bisphenol A leaches out 55 times faster than it does under normal conditions, at up to 32 ng/hour. Type 3 (PVC) can also contain bisphenol A as antioxidant in plasticizers. Types 1 (PET), 2 (HDPE), 4 (LDPE), 5 (polypropylene), and 6 (polystyrene) do not use bisphenol A during polymerization or package forming.