An introduced species (also known as naturalized species or exotic species) is an organism that is not indigenous to a given location but instead has been accidentally or deliberately introduced to a new location by human activity or by natural means. Introduced species sometimes are damaging to the ecosystem they are introduced into, others negatively affect agriculture and other human uses of natural resources or impact on the health of animals and humans. A list of introduced species is given in a separate article. Introduced species and their effects on natural environments is a controversial subject and one that has gained much scrutiny by scientists, governments, farmers and others.
In the broadest and most widely used sense, an introduced species is synonymous with non-native and therefore applies as well to most garden and farm organisms; these adequately fit the basic definition given above. However, some sources add to that basic definition: "...and are now reproducing in the wild", which removes from consideration as introduced all of those species raised or grown in gardens or farms that do not survive without tending by people. With respect to plants, these latter are in this case defined as either ornamental or cultivated plants.
The following definition from the United States Environmental Protection Agency, although perhaps lacking ecological sophistication, is more typical: introduced species are .."[s]pecies that have become able to survive and reproduce outside the habitats where they evolved or spread naturally". However, introduction of a species outside its native range is often all that is required to be qualified as an "introduced species" such that one can distinguish between introduced species that may only occur in cultivation, under domestication or captivity whereas other become established outside their native range and reproduce without human assistance. Such species might be termed "naturalized", "established", "wild non-native species", or "invasive". The transition from introduction, to establishment and invasion has been described by Richardson et al 2000 in the context of plants. Introduced species are essentially "non-native" species. Invasive species are those introduced species that spread-widely or quickly, and cause harm, be that to the environment, biodiversity, human health, other valued resources or the economy. There have been calls from scientists to consider a species "invasive" only in terms of their spread and reproduction rather than the harm they may cause. Colautti and MacIsaac 2004
There is valid disagreement as to whether the term invasive species is exactly synonymous with introduced species. A species that is invasive is one that has been introduced and become a pest in its new location, spreading (invading) by natural means. The term is used to imply both a sense of urgency and actual or potential harm. For example, U.S. Executive Order 13112 (1999) defines "invasive species" as "an alien species whose introduction does or is likely to cause economic or environmental harm or harm to human health".
Although some argue that "invasive" is a loaded word and harm is difficult to define, the fact of the matter is that organisms have and continue to be introduced to areas where they are not native, sometimes with, usually without, much regard to the harm that could result.
From a regulatory perspective, it is neither desirable nor practical to simply list as undesirable or outright ban all non-native species (although the State of Hawaii has adopted an approach that comes close to this). Regulations require a definitional distinction between non-natives that are deemed especially onerous and all others. Introduced pest species that are officially listed as invasive, best fit the definition of an invasive species.
| NATIVE | NON-NATIVE INTRODUCED (broad definition) |
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| INDIGENOUS or ENDEMIC |
CULTIVATED and LIVESTOCK |
Established in the wild INTRODUCED (narrow definition) |
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| INVASIVE (pest) |
All others not listed* |
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Perhaps the most common motivation for introducing a species into a new place is that of economic gain. Examples of species introduced for the purposes of benefiting agriculture, aquaculture or other economic activities are widespread. Eurasian carp was first introduced to the United States as a potential food source. The apple snail was released in Southeast Asia with the intent that it be used as a protein source, and subsequently to places like Hawaii to establish a food industry. In Alaska, foxes were introduced to many islands to create new populations for the fur trade. The timber industry promoted the introduction of Monterey Pine (Pinus radiata) from California to Australia and New Zealand as a commercial timber crop. These examples represent only a small subsample of species that have been moved by humans for economic interests.
Introductions have also been important in supporting recreation activities or otherwise increasing human enjoyment. Numerous fish and game animals have been introduced for the purposes of sport fishing and hunting. The introduced amphibian (Ambystoma tigrinum) that threatens the endemic California salamander (Ambystoma californiense) was introduced to California as a source of bait for fishermen. Pet animals have also been frequently transported into new areas by humans, and their escapes have resulted in several successful introductions, such as those of feral cats and parrots.
Many plants have been introduced with the intent of aesthetically improving public recreation areas or private properties. The introduced Norway Maple for example occupies a prominent status in many of Canada's parks. The transport of ornamental plants for landscaping use has and continues to be a source of many introductions. Some of these species have escaped horticultural control and become invasive. Notable examples include water hyacinth, salt cedar, and purple loosestrife.
In other cases, species have been translocated for reasons of “cultural nostalgia,” which refers to instances in which humans who have migrated to new regions have intentionally brought with them familiar organisms. Famous examples include the introduction of starlings to North America by Englishman Eugene Schieffelin, a lover of the works of Shakespeare, who, it is rumoured, wanted to introduce all of the birds mentioned in Shakespeare's plays into the United States. He deliberately released eighty starlings into Central Park in New York City in 1890, and another forty in 1891. Yet another prominent example is the introduction of the European rabbit to Australia by one Thomas Austin, a British landowner who had the rabbits released on his estate in Victoria because he missed hunting them. A more recent example is the introduction of the wall lizard to North America by a Cincinnati boy, George Rau, in the 1950s after a family vacation to Italy.
Intentional introductions have also been undertaken with the aim of ameliorating environmental problems. A number of fast spreading plants such as Garlic Mustard and kudzu have been introduced as a means of erosion control. Other species have been introduced as biological control agents to control invasive species and involves the purposeful introduction of a natural enemy of the target species with the intention of reducing its numbers or controlling its spread.
A special case of introduction is the reintroduction of a species that has become locally endangered or extinct, done in the interests of conservation. Examples of successful reintroductions include wolves to Yellowstone National Park in the U.S., and the Red kite to parts of England and Scotland. Introductions or translocations of species have also been proposed in the interest of genetic conservation, which advocates the introduction of new individuals into genetically depauperate populations of endangered or threatened species.
The above examples highlight the intent of humans to introduce species as a means of incurring some benefit. While these benefits have in some cases been realized, introductions have also resulted in unforeseen costs, particularly when introduced species take on characteristics of invasive species.
Peaches, for example, originated in Persia, and have been carried to much of the populated world. Tomatoes are native to the Andes. Squash (pumpkins), maize, and tobacco are native to the Americas, but were introduced to the Old World. Many introduced species require continued human intervention to survive in the new environment. Others may become feral, but do not seriously compete with natives, but simply increase the biodiversity of the area.
Dandelions are also introduced species to North America.
A very troublesome marine species in southern Europe is the seaweed Caulerpa taxifolia. Caulerpa was first observed in the Mediterranean Sea in 1984, off the coast of Monaco. By 1997, it had covered some 50 km². It has a strong potential to overgrow natural biotopes, and represents a major risk for sublittoral ecosystems. The origin of the alga in the Mediterranean was thought to be either as a migration through the Suez Canal from the Red Sea, or as an accidental introduction from an aquarium.
Japanese knotweed grows profusely in many nations. Human beings introduced it into many places in the 19th century. It is a source of resveratrol, a dietary supplement.
One example of introducing an exotic animal was carried out by a lover of the works of Shakespeare, who wanted to introduce all of the birds mentioned in Shakespeare's plays into the United States. He deliberately released eighty starlings into Central Park in New York City in 1890, and another forty in 1891. The starling had been introduced previously into Ohio and had failed to survive.
Other examples of introduced animals include the gypsy moth in eastern North America, the zebra mussel and alewife in the Great Lakes, the Canada Goose and Gray Squirrel in Europe, the Muskrat in Europe and Asia, the Cane Toad and Red fox in Australia, and the Common Brushtail Possum in New Zealand.
Problematic exotic disease introductions in the past century or so include the chestnut blight which has virtually extinguished the American chestnut, and Dutch elm disease, which has severely damaged the American elm.
An additional problem is that birds native to small islands may have become flightless because of the absence of predators prior to introductions, and cannot readily escape danger. The tendency of rails in particular to evolve flightless forms on islands has led to the disproportionate number of extinctions in that family.
The field of island restoration has developed as a field of conservation biology and ecological restoration, a great deal of which deals with the eradication of introduced species.
Common gorse, originally a hedge plant in Scotland, was introduced to New Zealand for the same purpose. Like the radiata pine, it has shown a favour to its new climate and is regarded as a noxious plant which threatens to obliterate native plants in much of the country and is hence routinely eradicated, though it can also provide a nursery environment for native plants to reestablish themselves.
Rabbits, introduced as a food source by sailors in the 1800s, have become a severe nuisance to farmers, notably in South Island. The myxomatosis virus was illegally imported and illegally released but it had little lasting effect upon the rabbit population other than to make it more resistant to the virus.
Rats, brought either by the first humans to arrive in New Zealand (the Maori) or by Europeans have had a devastating effect upon native birdlife, particularly as many New Zealand birds are flightless. Feral cats and dogs which were originally brought as pets are also known to kill large numbers of birds. A recent (2006) study in South Island has shown that even domestic cats with a ready supply of food from their owners may kill hundreds of birds in a year, including natives.
Sparrows, which were brought to control insects upon the introduced grain crops, have displaced native birds as have Rainbow Lorikeets and cockatoos (both from Australia) which fly free around areas west of Auckland City such as the Waitakere Ranges.
In much of the New Zealand the Australian black swan has effectively eliminated the existence of the previously introduced mute swan.
Two notable varieties of spiders have also been introduced: the white tail spider and the black widow spider. Both may have arrived inside shipments of fruit. Prior to this the only spider (and the only poisonous animal) dangerous to humans was the native katipo which is very similar to the black widow and which is known to successfully interbreed with the more aggressive North American variety.
Purebred naturally evolved region specific wild species can be threatened with extinction in a big way through the process of genetic pollution i.e. uncontrolled hybridization, introgression and genetic swamping which leads to homogenization or replacement of local genotypes as a result of either a numerical and/or fitness advantage of introduced plant or animal. Nonnative species can bring about a form of extinction of native plants and animals by hybridization and introgression either through purposeful introduction by humans or through habitat modification, bringing previously isolated species into contact. These phenomena can be especially detrimental for rare species coming into contact with more abundant ones where the abundant ones can interbreed with them swamping the entire rarer gene pool creating hybrids thus driving the entire original purebred native stock to complete extinction. Attention has to be focused on the extent of this under appreciated problem that is not always apparent from morphological (outward appearance) observations alone. Some degree of gene flow may be a normal, evolutionarily constructive process, and all constellations of genes and genotypes cannot be preserved however, hybridization with or without introgression may, nevertheless, threaten a rare species' existence.