sunflower

sunflower, any plant of the genus Helianthus of the family Asteraceae (aster family), annual or perennial herbs native to the New World and common throughout the United States. In cultivation, the flower heads, commonly having yellow rays, sometimes reach 1 ft (30 cm) in diameter. The common sunflower (H. annuus) is an annual, native from Minnesota to Texas and California and perhaps also in Central and South America. Native Americans cultivated the plant and found many uses for it: the nutritious seeds were eaten raw, made into a meal, or used as a source of hair oil; a yellow dye was obtained from the flower heads, and a fiber from the stalks; the roots of certain other species were eaten. Today the common sunflower is widely cultivated; it is particularly valued in the countries of the former Soviet Union, where the seeds are made into bread. The seeds are almost universally used as a poultry food and principally as the source of an oil utilized for such purposes as cooking and soapmaking; the oil cake is fed to stock. The common sunflower is the state flower of Kansas, and a sunflower is regarded as the floral emblem of Peru, where it was revered by the ancient sun worshipers. Several other species are in cultivation—some are garden flowers; the Jerusalem artichoke is a food plant. Other plants are sometimes called sunflower. Sunflowers are classified in the division Magnoliophyta, class Magnoliopsida, order Asterales, family Asteraceae.

Any of 60 species of annual herbaceous plants in the genus Helianthus (composite family), native mostly to North and South America. The common sunflower (H. annuus) has a rough, hairy stem 3–15 ft (1–4.5 m) high; broad, coarsely toothed, rough leaves 3–12 in. (7.5–30 cm) long; and large (3–6 in., or 7.5–15 cm, in diameter), flat, platelike compound flowers. Disk flowers swirl in a tight brown, yellow, or purple spiral; ray flowers are yellow. The leaves are used as fodder, the flowers yield a yellow dye, and the seeds contain oil and are used for food. The oil is used for cooking, as an ingredient of soaps and paints, and as a lubricant. Only a few species are cultivated, some for their spectacular size.

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The sunflower (Helianthus annuus) is an annual plant in the family Asteraceae and native to the Americas, with a large flowering head (inflorescence). The stem can grow as high as 3 metres, and the flower head can reach 30 cm in diameter with the "large" seeds. The term "sunflower" is also used to refer to all plants of the genus Helianthus, many of which are perennial plants.

Description

What is usually called the flower is actually a head (formally composite flower) of numerous florets (small flowers) crowded together. The outer florets are the sterile ray florets and can be yellow, maroon, orange, or other colors. The florets inside the circular head are called disc florets, which mature into what are traditionally called "sunflower seeds," but are actually the fruit (an achene) of the plant. The inedible husk is the wall of the fruit and the true seed lies within the kernel.

The florets within the sunflower's cluster are arranged in a spiraling pattern. Typically each floret is oriented toward the next by approximately the golden angle, producing a pattern of interconnecting spirals where the number of left spirals and the number of right spirals are successive Fibonacci numbers. Typically, there are 34 spirals in 1 direction and 55 in the other; on a very large sunflower you may see 89 in one direction and 144 in the other.

Heliotropism

Sunflowers in the bud stage exhibit heliotropism. At sunrise, the faces of most sunflowers are turned towards the east. Over the course of the day, they follow the sun from east to west, while at night they return to an eastward orientation. This motion is performed by motor cells in the pulvinus, a flexible segment of the stem just below the bud. As the bud stage ends, the stem stiffens and the blooming stage is reached.

Sunflowers in the blooming stage are not heliotropic anymore. The stem has frozen, typically in an eastward orientation. The stem and leaves lose their green color.

The wild sunflower typically does not turn toward the sun; its flowering heads may face many directions when mature. However, the leaves typically exhibit some heliotropism.

History

Francisco Pizarro found it in Tahuantinsuyo, Peru, where the natives Incas worshipped the sunflower image as a symbol of the sun god. At the beginning of the 16th century, gold figures of this flower as well as its seeds were brought to Europe. The sunflower is native to the Americas. The evidence thus far is that the sunflower was first domesticated in Mexico, by at least 2600 BC. It may have been domesticated a second time in the middle Mississippi Valley, or been introduced there from Mexico at an early date, as corn (maize) was. The earliest known examples of a fully domesticated sunflower north of Mexico have been found in Tennessee and date to around 2300 BC. Many indigenous American peoples used the sunflower as the symbol of the sun deity, including the Aztecs and the Otomi of Mexico and the Incas in South America. Gold images of the flower, as well as seeds, were taken back to Spain early in the 16th century. Some researchers argue that the Spaniards tried to suppress cultivation of the sunflower because of its association with solar religion and warfare.

During the 18th Century, the use of sunflower oil became very popular in Europe, particularly with members of the Russian Orthodox Church because sunflower oil was one of the few oils that was not prohibited during Lent.

Cultivation and uses

To grow well, sunflowers need full sun. They grow best in fertile, moist, well-drained soil with a lot of mulch. In commercial planting, seeds are planted 45 cm (1.5') apart and 2.5 cm (1") deep.

Sunflower "whole seed" (fruit) are sold as a snack food, after roasting in ovens, with or without salt added. Sunflowers can be processed into a peanut butter alternative, Sunbutter, especially in China, Russia, the United States, the Middle East and Europe. In Germany, it is mixed together with rye flour to make Sonnenblumenkernbrot (literally: sunflower whole seed bread), which is quite popular in German-speaking Europe. It is also sold as food for birds and can be used directly in cooking and salads. Sunflower oil, extracted from the seeds, is used for cooking, as a carrier oil and to produce margarine and biodiesel, as it is cheaper than olive oil. A range of sunflower varieties exist with differing fatty acid compositions; some 'high oleic' types contain a higher level of healthy monounsaturated fats in their oil than even olive oil.

The cake remaining after the seeds have been processed for oil is used as a livestock feed. Some recently developed cultivars have drooping heads. These cultivars are less attractive to gardeners growing the flowers as ornamental plants, but appeal to farmers, because they reduce bird damage and losses from some plant diseases. Sunflowers also produce latex and are the subject of experiments to improve their suitability as an alternative crop for producing hypoallergenic rubber.

Traditionally, several Native American groups planted sunflowers on the north edges of their gardens as a "fourth sister" to the better known three sisters combination of corn, beans, and squash. Annual species are often planted for their allelopathic properties.

However, for commercial farmers growing commodity crops, the sunflower, like any other unwanted plant, is often considered a weed. Especially in the midwestern USA, wild (perennial) species are often found in corn and soybean fields and can have a negative impact on yields.

Sunflowers may also be used to extract toxic ingredients from soil, such as lead, arsenic and uranium. They were used to remove uranium, cesium-137, and strontium-90 from soil after the Chernobyl accident (see phytoremediation).

Mathematical model of floret arrangement

A model for the pattern of florets in the head of a sunflower was proposed by H Vogel. This is expressed in polar coordinates

$r\; =\; c\; sqrt\{n\}$,

$theta\; =\; n\; times\; 137.5^\{circ\}$,

where θ is the angle, r is the radius or distance from the center, and n is the index number of the floret and c is a constant scaling factor. It is a form of Fermat's spiral. The angle 137.5° is related to the golden ratio and gives a close packing of florets. This model has been used to produce computer graphics representations of sunflowers.

Size

Sunflowers most commonly grow to heights between 2.5 and 3.5 m (8 - 12'). Scientific literature reports, from 1567, that a 12 m (40'), traditional, single-head, sunflower plant was grown in Padua. The same seed lot grew almost 8 m (26') at other times and places (e.g. Madrid). Much more recent feats (past score years) of over 8 m have been achieved in both Netherlands and Ontario, Canada.

Cultural symbol

• The sunflower is the state flower of the US state of Kansas, and one of the city flowers of Kitakyushu, Japan.
• The sunflower is often used as a symbol of green ideology, much as the red rose is a symbol of socialism or social democracy. The sunflower is also the symbol of the Vegan Society.
• Subject of Van Gogh's most famous still life, Sunflowers (series of paintings)

Varieties

American Giant Hybrid Arikara Autumn Beauty Aztec Sun Black Oil Dwarf Sunspot Evening Sun Giant Primrose Indian Blanket Hybrid Irish Eyes Italian White Kong Hybrid Large Grey Stripe Lemon Queen

Mammoth Sunflower Mongolian Giant Orange Sun Red Sun Ring of Fire Rostov Soraya Strawberry Blonde Sunny Hybrid Taiyo Tarahumara Teady Bear Titan Valentine Velvet Queen

Other species

• The Maximillian sunflower (Helianthus maximillianii) is one of 38 species of perennial sunflower native to North America. The Land Institute and other breeding programs are currently exploring the potential for these as a perennial seed crop
• The Jerusalem artichoke (Helianthus tuberosa) is related to the sunflower, another example of perennial sunflower.
• The Mexican sunflower is Tithonia rotundifolia. It is only very distantly related to North American sunflowers.
• False sunflower refers to plants of the genus Heliopsis.

Gallery

See also

• sheller
• Sunflower oil
• Red sunflower

Notes

References

• Pope, Kevin; Pohl, Mary E. D.; Jones, John G.; Lentz, 3 David L.; von Nagy, Christopher; Vega, Francisco J.; Quitmyer Irvy R.; " Origin and Environmental Setting of Ancient Agriculture in the Lowlands of Mesoamerica," Science, 18 May 2001:Vol. 292. no. 5520, pp. 1370 - 1373.
• Shosteck, Robt. 1974. Flowers and Plants. An International Lexicon with Biographical Notes. Quadrangle/The New York Times Book Co. 329 pp.
• Wood, Marcia. June 2002. "Sunflower Rubber?" Agricultural Research. USDA.

External links

• National Sunflower Association