A(n) herb (or /ˈɝb/; see pronunciation differences) is a plant that is valued for qualities such as medicinal properties, flavor, scent, or the like.
Uses
Herbs have a variety of uses including culinary, medicinal, or in some cases even spiritual
entheogen usage. General usage differs between culinary herbs and
medicinal herbs. In medicinal or spiritual use any of the parts of the plant might be considered "herbs", including
leaves,
roots,
flowers,
seeds,
resin, root bark, inner bark (
cambium),
berries and sometimes the
pericarp or other portions.
Culinary herbs
Culinary use of the term "herb" typically distinguishes between herbs, from the leafy green parts of a plant, and
spices, from other parts of the plant (including
seeds,
berries,
bark,
root,
fruit, and even occasionally dried leaves). Culinary herbs are distinguished from
vegetables in that like spices they are used in small amounts and provide
flavor rather than substance to
food.
Some herbs are shrubs (such as rosemary, Rosmarinus officinalis), or trees (such as bay laurel, Laurus nobilis) – this contrasts with botanical herbs, which by definition cannot be woody plants.
Medicinal herbs
Many plants contain phytochemicals that have effects on the body. There may be some effects even when consumed in the small levels that typify culinary "spicing", and some herbs are toxic in larger quantities. For instance, some types of herbal extract, such as the extract of St. John's-wort (Hypericum perforatum) or of kava (Piper methysticum) can be used for medical purposes to relieve depression and stress. However, large amounts of these herbs may lead to poisoning, and should be used with caution. One herb-like substance, called shilajit, may actually help lower blood glucose levels which is especially important for those suffering from diabetes.
Some herbs are used not only for recreation can also be used for medicinal purposes such as cannabis.
Religious herbs
Herbs are used in many
religions – such as in
Christianity (
myrrh (
Commiphora myrrha), ague root (
Aletris farinosa) and
frankincense (
Boswellia spp)) and in the partially Christianized
Anglo-Saxon pagan Nine Herbs Charm.
In
Hinduism a form of
Basil called
Tulsi is worshipped as a
Goddess for its medicinal value since the
Vedic times. Many
Hindus in fact have a
Tulsi plant in front of their houses.
See also
References
External links