The gland is found near the base of the tail and is shaped into two symmetric parts. The oil of each part of the gland is secreted through the surface of the skin through a grease nipple-like nub. A bird will typically transfer this oil to its feathers by rubbing its head against the oil and then around the rest of the body. Tailward areas are usually preened utilizing the beak.
Not all birds have a uropygial gland. Exceptions include the emu, ostrich, and bustards. These typically find other means to stay clean and dry, such as taking a dust bath. See also powder down. On the other hand, the uropygial gland is strongly developed in many waterbirds, such as ducks (but not in cormorants which are also highly aquatic). It appears that the waterproofing effect is not primarily by the uropygiols - although they are hydrophobic - but by applying an electrostatic charge to the oiled feather through the mechanical action of preening. When eating duck or goose, the preen gland is left over or already removed uninjured during preparation, as the uropygiols have a musty, rancid taste.