Mockernut hickory (Carya tomentosa) in the Juglandaceae or Walnut family is also called mockernut, white hickory, whiteheart hickory, hognut, and bullnut, is the most abundant of the hickories. It is long lived, sometimes reaching the age of 500 years. A high percentage of the wood is used for products where strength, hardness, and flexibility are needed. It makes an excellent fuelwood, too.
Annual temperatures range from 10° to 21°C (50° to 70°F). Temperatures range from 21° to 27' C (70° to 80°F) in July and from -7° to 16°C (20° to 60°F) in January. Temperature extremes are well above 38°C (100°F) and below -18°C (0°F). The growing season is approximately 160 days ?h the northern part of the range and up to 320 days in the southern part of the range.
Mockernut hickory grows primarily on Ultisols occurring on an estimated 65 percent of its range, including much of the southern to northeastern United States (36). These soils are low in nutrients and usually moist, but during the warm season, they are dry part of the time. Along the mid-Atlantic and in the southern and western range, mockernut hickory grows on a variety of soils on slopes of 25 percent or less, including combinations of fine to coarse loams, clays, and well-drained quartz sands. On slopes steeper than 25 percent, mockernut often grows on coarse loams.
Mockernut grows on Inceptisols in an estimated 15 percent of its range. These clayey soils are moderate to high in nutrients and are primarily in the Appalachians on gentle to moderate slopes where water is available to plants during the growing season. In the northern Appalachians on slopes of 25 percent or less, mockernut hickory grows on poorly drained loams with a fragipan. In the central and southern Appalachians on slopes 25 percent or less, mockernut hickory grows on fine loams. On steeper slopes it grows on coarse loams.
In the northwestern part of the range, mockernut grows on Mollisols. These soils have a deep, fertile surface horizon greater than 25 cm (10 in) thick. Mollisols characteristically form under grass in climates with moderate to high seasonal precipitation.
Mockernut grows on a variety of soils including wet, fine loams, sandy textured soils that often have been burned, plowed, and pastured. Alfisols are also present in these areas and contain a medium to high supply of nutrients. Water is available to plants more than half the year or more than 3 consecutive months during the growing season. On slopes 25 percent or less, mockernut grows on wet to moist, fine loam soils with a high carbonate content (36).
Central Forest Region (upland oaks)-Post Oak-Blackjack Oak (Type 40), White Oak-Black Oak-Northern Red Oak (Type 52), White Oak (Type 53), Black Oak (Type 110).
Southern Forest Region (southern yellow pines) Shortleaf Pine (Type 75), Loblolly Pine-Shortleaf Pine (Type 80); (oak-pine type) Loblolly Pine-Hardwood (Type 82); (bottom-land type) Swamp Chestnut Oak-Cherrybark Oak (Type 91).
In the central forest upland oak types, mockernut is commonly associated with pignut hickory (Carya glabra), shagbark hickory (C. ovata), and bitternut hickory (C. cordiformis); black oak Quercus velutina), scarlet oak (Q. coccinea), chestnut oak (Q. muehlenbergii), post oak (Q. stellata), and bur oak (Q. macrocarpa); blackgum (Nyssa sylvatica), yellow-poplar (Liriodendron tulipifera), maples (Acer spp.), white ash (Fraxinus americana), eastern white pine (Pinus strobus), and eastern hemlock (Tsuga canadensis). Common understory vegetation includes flowering dogwood (Cornus Florida), sumac (Rhus spp.), sassafras (Sassafras albidum), sourwood (Oxydendrum arboreum), downy serviceberry (Amelanchier spp.), redbud (Cercis canadensis), eastern hophornbeam (Ostrya virginiana), and American hornbeam (Carpinus caroliniana). Mockernut is also associated with wild grapes (Vitis spp.), rosebay rhododendron (Rhododendron maximum), mountain-laurel (Kalmia latifolia), greenbriers (Smilax spp.), blueberries (Vaccinium spp.), witch-hazel (Hamamelis virginiana), and spicebush (Lindera benzoin). Other understory vegetation includes New Jersey tea (Ceanothus americanus), wild hydrangea (Hydrangea arborescens), tick-trefoil (Desmodium spp.), bluestem (Andropogon spp.), poverty oatgrass (Danthonia spicata), sedges (Carex spp.), pussytoes (Antennaria spp.), goldenrod (Solidago spp.), and asters (Aster spp.).
In the southern forest, mockernut grows with shortleaf pine, loblolly pine, pignut hickory, gums, several oaks, sourwood, and winged elm (Ulmus alata). Other common understory vegetation includes flowering dogwood, redbud, sourwood, persimmon (Diospyros uirginiana), eastern redcedar (Juniperus virginiana), sumacs, hawthorns (Crataegus spp.), blueberries, honeysuckle (Lonicera spp.), mountain-laurel, viburnums, greenbriers, and grapes.
In the Loblolly Pine-Hardwood Type in the southern forest, mockernut commonly grows in the upland and drier sites with white oak (Quercus alba), post oak, northern red oak (Q. rubra), southern red oak (Q. falcata), and scarlet oak; shagbark and pignut hickories; and blackgum. Understory vegetation includes flowering dogwood, hawthorn, sourwood, greenbrier, grape, honeysuckle, and blueberry. In the southern bottom lands, mockernut occurs in the Swamp Chestnut Oak-Cherrybark Oak Type along with green ash (Fraxinus pennsylvanica), white ash, shagbark, shellbark (Carya laciniosa), and bitternut hickories; white oak, Delta post oak (Quercus stellata var. paludosa), Shumard oak (Q. shumardii), and blackgum. Understory trees include pawpaw (Asimina triloba), flowering dogwood, painted buckeye (Aesculus sylvatica), American hombeam, devils-walking stick (Aralia spinosa), redbud, American holly (Ilex opaca), dwarf palmetto (Sabal minor), and Coastal Plain willow (Salix caroliniana).
Fruits are solitary or paired and globose, ripening in September and October, and are about 2.5 to 9.0 cm (1.0 to 3.5 in) long with a short necklike base. The fruit has a thick, four-ribbed husk 3 to 4 mm (0.11 to 0.16 in) thick that usually splits from the middle to the base. The nut is distinctly four-angled with a reddish-brown, very hard shell 5 to 6 mm (0.20 to 0.23 in) thick containing a small edible kernel.
Seed Production and Dissemination- The seed is dispersed from September through December. Mockernut hickory requires a minimum of 25 years to reach commercial seed-bearing age. Optimum seed production occurs from 40 to 125 years, and the maximum age listed for commercial seed production is 200 years.
Good seed crops occur every 2 to 3 years with light seed crops in intervening years. Approximately 50 to 75 percent of fresh seed will germinate. Fourteen mockernut hickory trees in southeastern Ohio produced an average annual crop of 6,285 nuts for 6 years; about 39 percent were sound, 48 percent aborted, and 13 percent had insect damage. Hickory shuckworm (Laspeyresia caryana) is probably a major factor in reducing germination.
Mockernut hickory produces one of the heaviest seeds of the hickory species; cleaned seeds range from 70 to 250 seeds/kg (32 to 113/lb). Seed is disseminated mainly by gravity and wildlife, particularly squirrels. Birds also help disperse seed. Wildlife such as squirrels and chipmunks often bury the seed at some distance from the seed-bearing tree.
Seedling Development- Hickory seeds show embryo dormancy that can be overcome by stratification in a moist medium at 1° to 4°C (33° to 40°F) for 30 to 150 days. When stored for a year or more, seed may require stratification for only 30 to 60 days. Hickory nuts seldom remain viable in the ground for more than I year. Hickory species normally require a moderately moist seedbed for satisfactory seed germination, and mockernut hickory seems to reproduce best in moist duff. Germination is hypogeal.
Mockernut seedlings are not fast growing. The height growth of mockernut seedlings observed in the Ohio Valley in the open or under light shade on red clay soil was as follows:
1 8 3.0
2 12 4.7
3 20 8.0
4 32 12.5
5 51 20.0
6 71 28.0
Vegetative Reproduction- True hickories sprout prolifically from stumps after cutting and fire. As the stumps increase in size, the number of stumps that produce sprouts decreases (27); age is probably directly correlated to stump size and sprouting. Coppice management is a possibility with true hickories. True hickories are difficult to reproduce from cuttings. Madden (18) discussed the techniques for selecting, packing, and storing hickory propagation wood. Reed (30) indicated that the most tested hickory species for root stock for pecan hickory grafts were mockernut and water hickory (Carya aquatica).
However, mockernut root stock grew slowly and reduced the growth of pecan tops. Also, this graft seldom produced a tree that bore well or yielded large nuts.
The relation of height to age is as follows (26):
Age Cumberland Mountains Missippi Valley
(yr) (m) (ft) (m) (ft)
10 1.2 4 2.7 9
20 5.2 17 5.5 18
30 7.9 26 7.6 25
40 10.1 33 9.1 30
60 13.7 45 12.2 40
80 16.8 55 14.9 49
100 20.1 66 17.4 57
120 23.2 76 19.8 65
160 28.7 94 24.4 80
200 33.2 109 29.0 9
The current annual growth of mockernut hickory on dry sites is estimated at about 1.0 m³/ha (15 ft³/acre). In fully stocked stands on moderately fertile soil2.1 m³ /ha (30 ft³ /acre) is estimated, though annual growth rates of 3.1 m³/ha (44 ft³/acre) were reported in Ohio (26). Greenwood and bark weights for commercial-size mockernut trees from mixed hardwoods in Georgia are available for total tree and saw-log stems to a 4-inch top for trees 5 to 22 inches d.b.h. (6).
Available growth data and other research information is summarized for hickory species, not for individual species. Trimble (32) compared growth rates of various Appalachian hardwoods including a hickory species category Dominant-codominant hickory trees 38 to 51 cm (15 to 20 in) in d.b.h. on good oak sites grew slowly compared to northern red oak, yellow-poplar, black cherry (Prunus serotina), and sugar maple (Acer saccharum). Hickories were in the white oak, sweet birch (Betula lenta), and American beech (Fagus grandifolia) growth-rate category. Dominant-codominant hickory trees grew about 3 mm (0.12 in) d.b.h. per year compared to 5 mm (0.20 in) for the moderate-growth species (black cherry) and 6 mm (0.23 in) for the faster growing species (yellow-poplar and red oak). Equations are available for predicting merchantable gross volumes from hickory stump diameters in Ohio (12). Also, procedures are described for predicting diameters and heights and for developing volume tables to any merchantable top diameter for hickory species in southern Illinois and West Virginia (23,39). Generally, epicormic branching is not a problem with hickory species, but a few branches do occur (31,32).
Rooting Habit- True hickories such as mockernut develop a long taproot with few laterals. The species is windfirm. Early root growth is primarily into the taproot, which typically reaches a depth of 30 to 91 cm (12 to 36 in) during the first year. Small laterals originate along the taproot, but many die back during the fall. During the second year, the taproot may reach a depth of 122 cm (48 in), and the laterals grow rapidly. After 5 years, the root system attains its maximum depth, and the horizontal spread of the roots is about double that of the crown. By age 10, the height is 4 times the depth of the taproot.
Reaction to Competition- At certain times during its life, mockernut hickory may be variously classified as tolerant to intolerant (1,32). Overall it is classified as intolerant of shade. It recovers rapidly from suppression and is probably a climax species on moist sites (26).
Silvicultural practices for managing the oak-hickory type have been summarized (38). Establishing the seedling origin of hickory trees is difficult because of seed predators. Although infrequent bumper seed crops usually provide some seedlings, seedling survival is poor under a dense canopy. Because of prolific sprouting ability, hickory reproduction can survive browsing, breakage, drought, and fire. Top dieback and resprouting may occur several times, each successive shoot reaching a larger size and developing a stronger root system than its predecessors (15). By this process, hickory reproduction gradually accumulates and grows under moderately dense canopies, especially on sites dry enough to restrict reproduction of more tolerant but more fire or drought sensitive species.
Wherever adequate hickory advance reproduction occurs, clearcutting results in new sapling stands containing some hickories. It is difficult to attain reproduction if advance hickory regeneration is inadequate, however; then clearcutting will eliminate hickories except for stump sprouts. In theory, light thinnings or shelterwood cuts can be used to create advance hickory regeneration, but this has not been demonstrated.
Damaging Agents- Mockernut hickory is extremely sensitive to fire because of the low insulating capacity of the hard, flinty bark (13,25). Mockernut is not subject to severe loss from disease. The main fungus of hickory is Poria spiculosa, a trunk rot. This fungus kills the bark, which produces a canker, causes heart rot and decay, and can seriously degrade the tree (13). Mineral streaks and sapsucker-induced streaks also degrade the lumber. In general, the hard, strong, and durable wood of hickories makes them relatively resistant to decay fungi. Most fungi cause little, if any, decay in small, young trees (3,5).
Common foliage diseases include leaf mildew and witches' broom (Microstroma juglandis), leaf blotch (Mycosphaerella dendroides), and pecan scab (Cladosporium effusum). Mockernut hickory is host to anthracnose (Gnomonia caryae).
Nuts of all hickory species are susceptible to attack by the hickory nut weevil (Curculio caryae). Another weevil (Conotrachelus aratus) attacks young shoots and leaf petioles. The Curculio species are the most damaging and can destroy 65 percent of the hickory nut crop. Hickory shuckworms also damage nuts (2).
The bark beetle (Scolytus quadrispinosus) attacks mockernut hickory, especially in drought years and where hickory species are growing rapidly. The hickory spiral borer (Argilus arcuatus torquatus) and the pecan carpenterworm (Cossula magnifica) are also serious insect enemies of mockernut. The hickory bark beetle probably destroys more sawtimber-size mockernut trees than any other insect. The hickory spiral borer kills many seedlings and young trees, and the pecan carpenterworm degrades both trees and logs (26). The twig girdler (Oncideres cingulata) attacks both small and large trees; it seriously deforms trees by sawing branches. Sometimes these girdlers cut hickory seedlings near ground level.
Two casebearers (Acrobasis caryivorella and A. juglandis) feed on buds and leaves; later they bore into succulent hickory shoots. Larvae of A. caryivorella may destroy entire nut sets. The living-hickory borer (Goes pulcher) feeds on hickory boles and branches throughout the East. Borers commonly found on dying or dead hickory trees or cut logs include the banded hickory borer (Knulliana cincta) a long-horned beetle (Saperda discoidea), the apple twig borer (Amphicerus bicaudatus), the flatheaded ambrosia beetle (Platypus compositus), the redheaded ash borer (Neoclytus acuminatus), and the false powderpost beetle (Scobicia bidentata).
Severe damage to hickory lumber and manufactured hickory products is caused by powderpost beetles (Lyctus spp. and Polycanon stoutii). Gall insects (Caryomyia spp.) commonly infest leaves. The fruit-tree leafroller (Archips argyrospila) and the hickory leafroller (Argyrotaenia juglandana) are the most common leaf feeders. The giant bark aphid (Longistigma caryae) is common on hickory bark. This aphid usually feeds on twigs and can cause branch mortality. The European fruit lecanium (Parthnolecanium corni) is common on hickories (2).
Mockernut is not easily injured by ice glaze or snow, but young seedlings are very susceptible to frost damage. Many birds and animals feed on the nuts of mockernut hickory. This feeding combined with insect and disease problems eliminates the annual nut production, except during bumper seed crop years.
True hickories provide a very large portion of the high-grade hickory used by industry (8). Mockernut is used for lumber, pulpwood, charcoal, and other fuelwood products. Hickory species are preferred species for fuelwood consumption. Mockernut has the second highest heating value among the species of hickories (29). It can be used for veneer, but the low supply of logs of veneer quality is a limiting factor (17).
Mockernut hickory is used for tool handles requiring high shock resistance. It is used for ladder rungs, athletic goods, agricultural implements, dowels, gymnasium apparatus, poles, shafts, well pumps, and furniture. Lower grade lumber is used for pallets, blocking, and so on (34). Hickory sawdust, chips, and some solid wood are often used by packing companies to smoke meats, and mockernut is the preferred wood for smoking hams (16). Though mockernut kernels are edible, because of their size they are rarely eaten by humans.
Hickories are noted for their variability, and many natural hybrids are known among North American species. Hickories usually can be intercrossed successfully within the genus (14). Geneticists recognize that mockernut hickory hybridizes naturally with: C. illinoensis (Carya x schneckii Sarg.) and C. ovata (Carya x collina Laughlin).
(Silvics of North America; volume 2: Hardwoods, United States Department of Agriculture Forest Service Agriculture Handbook 654, 1990).