The edible crab, Cancer pagurus, is a species of crab found in the North Sea, North Atlantic and the Mediterranean Sea. It is a robust crab of a reddish-brown colour, having an oval carapace with a characteristic "pie crust" edge and black tips to the claws. Mature adults may have a carapace width of up to about 25 cm and weigh up to 3 kg.
The edible crab is abundant throughout the northeast Atlantic as far as Norway in the north and northern Africa in the south, on mixed coarse grounds, mud and sand from shallow sublittoral to about 100 m. It is frequently found inhabiting cracks and holes in rocks but occasionally also in open areas. Smaller specimens may be found under rocks in the littoral zone.
Due to its size, Cancer pagurus is slower than other crabs and has powerful claws to compensate. It may also bury itself under the sand to escape predators. When seized, C. pagurus adopts a characteristic position with the pereiopods and the chelipeds under the carapace to protect the more vulnerable ventral side. Because of this behaviour, this crab is called dormeur (French for "sleeper") in France.
The first pereiopod is modified into a strong cheliped. The claw's fingers, the dactylus and propodus, are black. The other pereiopods are covered with rows of short stiff setae and the dactylus is black at the tip, and ends in a sharp tip. From a frontal view it is possible to distinguish the antennae and antennules. Beside these there are the orbits in which the eyes are situated. The mouthparts comprise the third maxillipeds, behind which there are two further pairs of maxillipeds, a pair of maxillae, a pair of maxillules, and finally the mandibles.
A ventral view shows the abdomen reduced and folded under the carapace. The abdomen has a different shape for male and female: in males it is comparatively narrow, whereas in the female it is wider. Hidden beneath the abdomen are the sexual organs and the anus. Reproduction takes place mostly in winter; the male captures the female and holds her under himself until she moults. Internal fertilisation takes place before the hardening of the new carapace, with the aid of two abdominal appendages (gonopods). The fertilised eggs, numbering up to 20,000, are held under the female's abdomen until they hatch. The first developmental stage after hatching is a planktonic larva (1 mm) called the zoea that develops into a postlarva, megalopa, and finally a juvenile. The first juvenile stage is characterised by a well developed abdomen, which will, in time, become reduced in size and folded under the sternum.
In Norway, the size threshold for commercial catch is 130 mm north of Rogaland, and 110 mm south of this region. The Norwegian catch is 8,500 tons annually, as against 20,000 tons in the UK, 13,000 tons in Ireland, 8,500 tons in France, and a total 45,000 tons globally.
Development of formulated bait for edible crab (Cancer pagurus L.), using by-products from the fisheries and aquaculture industry.
Aug 01, 2007; ABSTRACT Four formulated baits for the edible crab (Cancer pagurus L were developed. In all baits, fish skin and saithe were the...
Paramarteilia canceri sp. n. (Cercozoa) in the European edible crab (Cancer pagurus) with a proposal for the revision of the order Paramyxida Chatton, 1911
Jun 01, 2009; Abstract: A new species, Paramarteilia canceri sp. n., is described using light and electron microscopy from the edible crab...
Cloning, characterization, and developmental expression of a putative farnesoic acid O-methyl transferase in the female edible crab cancer pagurus.
Dec 01, 2003; Introduction Methyl farnesoate (MF), a sesquiterpenoid structurally similar to insect juvenile hormone III, is produced and...