See A. Darbre, Introduction to Practical Molecular Biology (1988).
The distribution of marine organisms depends on the chemical and physical properties of seawater (temperature, salinity, and dissolved nutrients), on ocean currents (which carry oxygen to subsurface waters and disperse nutrients, wastes, spores, eggs, larvae, and plankton), and on penetration of light. Photosynthetic organisms (plants, algae, and cyanobacteria), the primary sources of food, exist only in the photic, or euphotic, zone (to a depth of about 300 ft/90 m), where light is sufficient for photosynthesis. Since only about 2% of the ocean floor lies in the photic zone, photosynthetic organisms in the benthos are far less abundant than photosynthetic plankton (phytoplankton), which is distributed near the surface oceanwide. Very abundant phytoplankton include the diatoms and dinoflagellates (see Dinoflagellata). Heterotrophic plankton (zooplankton) include such protozoans as the foraminiferans; they are found at all depths but are more numerous near the surface. Bacteria are abundant in upper waters and in bottom deposits.
The scientific study of marine biology dates from the early 19th cent. and now includes laboratory study of organisms for their usefulness to humans and the effects of human activity on marine environments. Important marine biological laboratories include those at Naples, Italy; at Plymouth and Millport in England; and at Woods Hole, Mass., La Jolla, Calif., and Coral Gables, Fla. Research has been furthered by unmanned and manned craft, such as the submersible Alvin.
See also oceanography.
See R. Carson, The Sea Around Us (rev. ed. 1961); R. Ballard, Exploring Our Living Planet (1983); M. Banks, Ocean Wildlife (1989); W. J. Broad, The Universe Below (1997).
See T. Lenoir, The Strategy of Life (1989); C. A. Villee et al., Biology (3d ed. 1989); N. A. Campbell, Biology (3d ed. 1993).
Field of science concerned with the chemical structures and processes of biological phenomena at the molecular level. Having developed out of the related fields of biochemistry, genetics, and biophysics, the discipline is particularly concerned with the study of proteins, nucleic acids, and enzymes. In the early 1950s, growing knowledge of the structure of proteins enabled the structure of DNA to be described. The discovery in the 1970s of certain types of enzymes that can cut and recombine segments of DNA (see recombination) in the chromosomes of certain bacteria made recombinant-DNA technology possible. Molecular biologists use that technology to isolate and modify specific genes (see genetic engineering).
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Science that deals with the animals and plants of the sea and estuaries and with airborne and terrestrial organisms that depend directly on bodies of saltwater for food and other necessities. Marine biologists study the relations between ocean phenomena and the distribution and adaptations of organisms. Of particular interest are adaptations to the chemical and physical properties of seawater, the movements and currents of the ocean, the availability of light at various depths, and the composition of the sea floor. Other important areas of study are marine food chains, the distribution of economically important fish and crustaceans, and the effects of pollution. In the later 19th century, the emphasis was on collecting and cataloging marine organisms, for which special nets, dredges, and trawls were developed. In the 20th century, improved diving equipment, submersible craft, and underwater cameras and television have made direct observation possible.
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Study of the relationships between organisms and their environment. Physiological ecology focuses on the relationships between individual organisms and the physical and chemical features of their environment. Behavioral ecologists study the behaviours of individual organisms as they react to their environment. Population ecology is the study of processes that affect the distribution and abundance of animal and plant populations. Community ecology studies how communities of plant and animal populations function and are organized; it frequently concentrates on particular subsets of organisms such as plant communities or insect communities. Ecosystem ecology examines large-scale ecological issues, ones that often are framed in terms of measures such as biomass, energy flow, and nutrient cycling. Applied ecology applies ecological principles to the management of populations of crops and animals. Theoretical ecologists provide simulations of particular practical problems and develop models of general ecological relevance. Seealso systems ecology.
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Study of cells. Its earliest phase began with Robert Hooke's microscopic investigations of cork in 1665, during which he introduced the term cell to describe dead cork cells. Mathias Jacob Schleiden (in 1838) and Theodor Schwann (1839) were among the first to state clearly that cells are the fundamental units of both plants and animals. This pronouncement (the cell theory) was confirmed and elaborated by a series of discoveries and interpretations. In 1892 Oscar Hertwig (1849–1922) suggested that processes at the organism's level are reflections of cellular processes, thus establishing cytology as a separate branch of biology. Seealso physiology.
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Study of living things and their vital processes. An extremely broad subject, biology is divided into branches. The current approach is based on the levels of biological organization involved (e.g., molecules, cells, individuals, populations) and on the specific topic under investigation (e.g., structure and function, growth and development). According to this scheme, biology's main subdivisions include morphology, physiology, taxonomy, embryology, genetics, and ecology, each of which can be further subdivided. Alternatively, biology can be divided into fields especially concerned with one type of living thing; for example, botany (plants), zoology (animals), ornithology (birds), entomology (insects), mycology (fungi), microbiology (microorganisms), and bacteriology (bacteria). Seealso biochemistry; molecular biology.
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