alimentation

École Nationale Supérieure de Biologie Appliquée à la Nutrition et à l'Alimentation

The École Nationale Supérieure de Biologie Appliquée à la Nutrition et à l'Alimentation or ENSBANA is a French "Ecole d'Ingénieurs" (Grande Ecole) specialised in Food Science and Technology, located on the campus of Université de Bourgogne, Dijon (France). Since it was founded in 1967, more than 1,800 students graduated from the school.

Curriculum

  • Chemistry, Biochemistry
  • Food Technology and Food Processing
  • Sensory Analysis
  • Nutrition
  • Microbiology and Biotechnology
  • Food Safety, Hygiene, Toxicology and Quality Assurance
  • Applied Mathematics, Economics, Foreign Languages

External links

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