The Poultry CRC's mission is to enhance the sustainability and competitiveness of the Australian egg and chicken meat industries and supporting industries through the application of strategic programmes delivering cost-effective and socially responsible production of safe, quality poultry products for domestic consumption in Australia and emerging export markets.
The Poultry CRC is directed by a governing board with an independent chairman and comprises representatives from the five core parties; three industry representatives; and the chief executive officer.
Headquartered at the University of New England in Armidale, New South Wales, the Poultry CRC has an extensive collaborative network comprising researchers, educators and support staff from twenty-two participating organisations.
The research programs are geared towards the first three outcomes and focus on the following strategic areas:
The broad goal of the Poultry CRC's education and training program is to achieve an increased level of skills for all sectors of the Australian poultry industry.
Wipo Publishes Patent of Poultry Crc IP and Mat Malta Advanced Technologies for "Sex Determination Genes" (Australian Inventors)
Oct 25, 2013; GENEVA, Oct. 25 -- Publication No. WO/2013/155567 was published on Oct. 24.Title of the invention: "SEX DETERMINATION...
Publication No. WO/2010/068978 Published on June 24, Assigned to Commonwealth Scientific Industrial Research Organisation, AUSTRALIAN POULTRY CRC for Avian Sex Modulation Method (Australian Inventors)
Jun 24, 2010; GENEVA, June 29 -- Timothy James Doran, Robert John Moore and John William Lowenthal, all from Australia, have developed methods...