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Pastel
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choclo
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Pastel de choclo

Pastel de choclo
Pastel de choclo is a typical Chilean dish made of fresh ground corn (choclo) with basil. It is usually served in a paila (earthenware bowl).

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Last updated on Saturday August 09, 2008 at 03:14:25 PDT (GMT -0700)
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