Biscuit roll, crispy biscuit roll, crisp biscuit roll or cookie roll is a type of biscuit snack commonly found in many parts of Asia. It is crunchy and can be easily broken into pieces.

Name

The Chinese name of "蛋卷" is identical to that of the Chinese name for egg roll, despite both food items are very different.

Regional

In Hong Kong biscuit rolls can be found to be made of wheat flour, butter, egg, sugar, vanilla flavor. New territories is one of the place that manufacturers biscuit rolls.

It is called barquillos in the Philippines and is commonly sold in souvenir shops or delicacy stores all over towns, cities, and highways along the provinces.

See also

• Spring roll
• Egg roll
• Cha gio

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